The 3rd annual Beaverstock just took place on September 19th and 20th. This two day event is without question one of the more unique events along the central coast. The vibe alone makes it an event worth attending. Beaverstock is a down home, easy going, hippie-ish, family … [Read more...]
Think Pink; An Introduction to Rosé
Rosé is only good for summer. I call bulls#$t. Actually, most people I know call bulls#$ too. Rosé is an amazing wine style. And like all other wine styles, there are good ones and bad ones. Annie and I have been fortunate to have some absolutely superb rosés and I will make you … [Read more...]
must! charities: Partnering To Launch Afterschool Program
Sometimes there are more important things than wine and food. Today I wanted to share this press release from must! charities about the afterschool program they are launching with Atascadero Kiwanis Club and the Boys & Girls Club. You can read the press release for details … [Read more...]
Sunset Savor the Central Coast: Q&A with Chef Joanne Weir
In my last blog post I talked about Sunset Savor the Central Coast, specifically about the new Opening Night event as well as the Sunday Main Event. Side note on that, you have until midnight TODAY to get into both of those events for $100. … [Read more...]
Beaverstock: Q&A with the Bands (Part 2)
When you put ‘Part 1’ in the title of a blog post it implies there will be a ‘Part 2’, possibly even a ‘Part 3’. So to stick with that reasonable rule, here’s ‘Part 2’ of my Q&A’s with local bands that will be performing at Beaverstock. In ‘Part 1’ we chatted with Chris … [Read more...]
Beaverstock: Q&A with the Bands (Part 1)
What’s Beaverstock all about? Well of course there’s food, wine, beer, and a bunch of other things to do while there but the two BIG things I love…music and community. This event revolves around music and community. And in my opinion, in a very short amount of time, they have … [Read more...]
Jeffry’s Catering at Grey Wolf Cellars
If you don’t know Chef Jeff (Jeffry M. Wiesinger), you’ve probably been living under a rock somewhere out in the sticks. Chef Jeff not only has his own well-known catering business but also runs ‘Barton’s Kitchen Window at grey Wolf Cellars’ where they are producing some amazing … [Read more...]
Q&A with Ali of 15 Degrees C Wine Shop & Bar
If you live here on the Central Coast it’s very unlikely that you have not heard of 15C Wine Shop. As far as wine shops go it has been THE place to go for many years now. They consistently have great wines and interesting beers flowing along with food that pairs perfectly with … [Read more...]
Anniversary Meets Rosé Party
As some of you know it was recently our (Annie and my) 7th wedding anniversary…August 1st to be exact. It fell on a Saturday and typically we plan a night away. This night away has often been at the SeaVenture Resort in Pismo Beach where we first met face to face, where we got … [Read more...]
Q&A with the Radio Man, Adam Montiel
We’ve been fortunate enough over the last several years to meet many amazing people in and around the wine scene here on the central coast. I can honestly say that, for me, nobody stands out more than Adam Montiel. He is absolutely one of the biggest personalities on the central … [Read more...]
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