We recently did a brief Q&A with Brian Terrizzi, owner of ETTO and Giornata Wines, dedicated to local businesses and the issue of COVID-19. I wanted to get some insight on what small, local businesses are doing to try and pivot their biz plans during this crisis. This health … [Read more...]
Q&A with Brian Terrizzi from ETTO and Giornata Wines: COVID-19
I've done a Q&A with Brian (owner of ETTO Pastificio and Giornata Wines) before when times were much different. As we have all been grappling with this new world of coronavirus/ COVID-19 which includes empty grocery store shelves, shelter in place orders, and business … [Read more...]
Where to Eat: The Carrisa in San Luis Obispo
The Carrisa is another spot we heard about and decided to go to on a recent Sunday after Sammy’s flag football game at Cal Poly. It’s located on Higuera Street across the street from Mother’s Tavern. They have a nice front patio you could enjoy, a huge indoor area for seating, or … [Read more...]
Where to Eat: Finney’s in San Luis Obispo
Finney's is a spot I had not heard of until Annie’s mom, Karen, told us about it. After one of my son’s recent flag football games at Cal Poly we decided to go check it out. I thought it was a great spot. The place itself was cool, casual, and inviting. The service from when we … [Read more...]
Where to Drink: Oak and Otter Brewing Co. in San Luis Obispo
Oak and Otter Brewing Co. was another new joint to us. We went a few weeks back after Sammy’s flag football game at Cal Poly. I had never heard of it but Annie somehow found it. It’s off of Tank Farm Road in San Luis Obispo. … [Read more...]
Where to Eat: Luna Red in San Luis Obispo
Luna Red is one of the spots in SLO that we’ve been to several times in the past. Living in Paso Robles though, we just don’t get there too often. We stopped in on a recent Sunday after Sammy’s flag football game at Cal Poly. … [Read more...]
Eat and Drink: SLO Brew the Rock
We recently went to SLO Brew the Rock for the first time and I have to say, we loved it. It’s a huge space located in an industrial area kind of close to the airport in San Luis Obispo. There’s a ton of outdoor and indoor seating and very family friendly along with a very chill … [Read more...]
10 Years and About 1,350 Blog Posts
It’s insane to think that we’ve been doing this Hoot n’ Annie blog for ten years. We started it on January 27, 2010. In that ten years we’ve done about 1,350 blog posts, comes out to an average of 135 per year. When we first started the blog, we were posting one short video per … [Read more...]
10 Easy Things You Can Do Today to Get Healthier
Matt turned 40 just over 3 years ago. That's when his obsession with being healthy all started! Not that we weren't healthy before, but what are we actively doing to improve things that we have control over? We started doing research and listening to podcasts and talking to … [Read more...]
Roasted Cauliflower with Lemon and Capers
This was a total experiment, I was using things I had and came up with what is potentially, my new favorite cauliflower recipe! Super easy and very delicious! Give this one a try…I dare you! … [Read more...]
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