{"id":606,"date":"2011-01-24T05:17:44","date_gmt":"2011-01-24T13:17:44","guid":{"rendered":"http:\/\/We\u2019veknownErickCadenaforawhilenow,andthenithitus\u2026weshouldbringasommelierontheblogtodoguestappearancesanddiscusstheindustrywithyou,aswellaswithus.\u00a0Erickisreallyknowledgeableaboutwine,andverycasualandeasytot"},"modified":"2011-01-24T05:17:44","modified_gmt":"2011-01-24T13:17:44","slug":"introducing-erick-sommelier","status":"publish","type":"post","link":"https:\/\/www.threeadventure.com\/hootnannie\/2011\/01\/24\/introducing-erick-sommelier\/","title":{"rendered":"Introducing&#8230;Erick the Sommelier"},"content":{"rendered":"<p>We\u2019ve  known Erick Cadena for a while now, and then it hit us\u2026we should bring a sommelier on the  blog to do guest appearances and discuss the industry with you, as well as with  us.\u00a0 Erick is really knowledgeable about wine, and very casual and easy to talk to about it.\u00a0 Pretty much the approach we look for in people that school us on wine!<\/p>\n<p>So, Erick is the GM at Villa Creek (one of our fave restaurants in Paso Robles) and became a  somm in 2009.\u00a0 We\u2019ll let Erick and the video do the talking, but keep an eye out for his regular appearances, discussing industry topics as well as answering any questions that you throw his way.<\/p>\n<p>Let us  know what you think!! And thanks, Erick!!<\/p>\n<p>[youtube]http:\/\/www.youtube.com\/watch?v=jEyI9o83W7E[\/youtube]<\/p>\n<h6 class=\"zemanta-related-title\" style=\"font-size: 1em\">Related articles<\/h6>\n<ul class=\"zemanta-article-ul\">\n<li class=\"zemanta-article-ul-li\"><a href=\"http:\/\/tv.winelibrary.com\/2011\/01\/11\/tasting-with-sommelier-michael-madrigale-from-bar-boulud-episode-965\/\">Tasting with Sommelier Michael Madrigale from Bar Boulud &#8211; Episode #965<\/a> (tv.winelibrary.com)<\/li>\n<li class=\"zemanta-article-ul-li\"><a href=\"http:\/\/www.sfgate.com\/cgi-bin\/article.cgi?f=\/c\/a\/2010\/09\/28\/SBUF1FDQA6.DTL\">Wine masters spill secrets of sommeliers<\/a> (sfgate.com)<\/li>\n<li class=\"zemanta-article-ul-li\"><a href=\"http:\/\/wino-sapien.blogspot.com\/2010\/11\/role-of-sommelier.html\">The role of a sommelier<\/a> (wino-sapien.blogspot.com)<\/li>\n<\/ul>\n<div class=\"zemanta-pixie\" style=\"margin-top: 10px;height: 15px\"><a class=\"zemanta-pixie-a\" title=\"Enhanced by Zemanta\" href=\"http:\/\/www.zemanta.com\/\"><img decoding=\"async\" class=\"zemanta-pixie-img\" style=\"border: medium none;float: right\" src=\"http:\/\/img.zemanta.com\/zemified_a.png?x-id=8fdbdd5d-ba9d-46b0-8857-b0a7e18889f8\" alt=\"Enhanced by Zemanta\" \/><\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>We\u2019ve known Erick Cadena for a while now, and then it hit us\u2026we should bring a sommelier on the blog to do guest appearances and&hellip;<\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","ngg_post_thumbnail":0,"episode_type":"","audio_file":"","cover_image":"","cover_image_id":"","duration":"","filesize":"","date_recorded":"","explicit":"","block":"","itunes_episode_number":"","itunes_title":"","itunes_season_number":"","itunes_episode_type":"","filesize_raw":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[8,9],"tags":[],"class_list":{"0":"post-606","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-wine-tourism","7":"category-wine-types","8":"entry"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.5 - 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