So, everybody should have a top 5 list of the good things in life…these are our favorite wine and food pairings!
Not in any particular order:
1. Petite Sirah with Bacon-wrapped Filet Mignon
2. Champagne with King Crab Legs
3. Port and a Good Cigar
4. Zinfandel and BBQ’d Steak (with lots of pepper)
5. Chilled Dry Rose and a Hot Summer Day
What are yours top 5’s???
1. Gewurz with Thanksgiving dinner
2. Pinot Noir with pizza
3. Merlot with a variety of cheeses
4. Sparkling with anything
5. Sauv Blanc with Perch
Sandra – LOVE the Pinot/Pizza combo…and agree about Sparkling with anything! Oh yeah, and cheese with anything! Good ones…
Since when is a cigar (or a hot summer day) considered food?